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Easy Morocco: Moroccan Mint Tea & Breakfast Classics - $22 (1843 Merivale Rd)
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Is there any ritual more comforting than a leisurely breakfast or a relaxing afternoon tea? In Morocco, this is a cherished art form, a moment to slow down and savor something truly special.
Imagine a table set with a pot of fragrant, steaming mint tea. Alongside it, a plate of warm, spongy "thousand-hole" crepes, ready to be drenched in honey-butter. And next to them, a basket of soft, sweet brioche buns, perfumed with anise and orange blossom. This isn't a dream; it's the classic Moroccan breakfast.
Easy Morocco: Breakfast & Tea Time brings this beautiful tradition to your home.
In this wonderfully focused volume, Sage Whitman shares the three essential recipes that form the heart of the Moroccan morning and afternoon. With the same simple, step-by-step approach, this book makes these beloved classics easy and achievable for everyone.
Inside this delightful volume, you will master:
The Ritual of Moroccan Mint Tea: Learn the authentic secrets to preparing Atay, from rinsing the gunpowder tea to the art of the high pour for the perfect "turban" of foam.
The Magic of Baghrir: A no-fail guide to creating the famous "thousand-hole" crepes with their unique, spongy texture, perfect for soaking up sweet syrups.
The Art of Krachel: Bake your own batch of soft, fluffy, and fragrant sweet brioche buns, flavored with the classic Moroccan trio of anise, sesame, and orange blossom water.
The Perfect Pairings: Understand what to serve with your creations, from simple honey and butter to the luxurious Amlou dip.
This book is your invitation to slow down and create a truly memorable and delicious experience for yourself and your loved
AMAZON LINK TO BUY : https://www.amazon.ca/dp/B0FQHT83XM