Looking for an experienced server who can also assist the General Manager in the day-to-day leadership and management operations to ensure the overall success of the restaurant. A successful candidate will work with the team on the floor to consistently provide an exceptional guest service experience and quality products. The ideal person will have a sincere passion for hospitality and upscale service, with experience in a leadership position and a deep knowledge of food, wine and cocktails. Also, must possess a strong ability to perform well under pressure with the capability to be resourceful, problem solve and delegate.
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